Carrot Bars Recipe

Posted by
Rate It!
Carrot Bars
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cream eggs, sugar, oil and baby food.
  2. Add remaining ingredients, and mix well.
  3. Grease and flour a 13x9 pan.
  4. Pour bar mixture into pan.
  5. Bake at 325 degrees for 30-35 minutes.
  6. Cool.
  7. When bars are cool, cream the butter and cream cheese together until fluffy.
  8. Beat in powdered sugar, add vanilla to taste.
  9. Frost bars.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 569.63 Kcal (2385 kJ)
Calories from fat 295.78 Kcal
% Daily Value*
Total Fat 32.86g 51%
Cholesterol 25.11mg 8%
Sodium 720.56mg 30%
Potassium 969.44mg 21%
Total Carbs 64.96g 22%
Sugars 37.92g 152%
Dietary Fiber 1.1g 4%
Protein 5.9g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 57.8mg 6%
Amount Per 100 g
Calories 485.62 Kcal (2033 kJ)
Calories from fat 252.15 Kcal
% Daily Value*
Total Fat 28.02g 51%
Cholesterol 21.4mg 8%
Sodium 614.29mg 30%
Potassium 826.46mg 21%
Total Carbs 55.38g 22%
Sugars 32.33g 152%
Dietary Fiber 0.94g 4%
Protein 5.03g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.7mg 4%
Calcium 49.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top