Caribbean-Style Sofrito Recipe

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Caribbean-Style Sofrito
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Ingredients:

Directions:

  1. Place the green, red, orange, and yellow bell peppers in a blender or bowl of a food processor. Add the tomatoes, green onions, cilantro, tomatillos, and garlic. Blend or pulse according to your preference to make a chunky or smooth mixture. Refrigerate in a covered container up to 5 days, or freeze up to 45 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.68 Kcal (183 kJ)
Calories from fat 2.58 Kcal
% Daily Value*
Total Fat 0.29g 0%
Sodium 6.81mg 0%
Potassium 270.76mg 6%
Total Carbs 9.36g 3%
Sugars 4.25g 17%
Dietary Fiber 1.73g 7%
Protein 1.38g 3%
Vitamin C 62.3mg 104%
Vitamin A 1.2mg 41%
Iron 21.4mg 119%
Calcium 30mg 3%
Amount Per 100 g
Calories 30.56 Kcal (128 kJ)
Calories from fat 1.8 Kcal
% Daily Value*
Total Fat 0.2g 0%
Sodium 4.76mg 0%
Potassium 189.42mg 6%
Total Carbs 6.55g 3%
Sugars 2.97g 17%
Dietary Fiber 1.21g 7%
Protein 0.97g 3%
Vitamin C 43.6mg 104%
Vitamin A 0.9mg 41%
Iron 15mg 119%
Calcium 21mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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