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Caramelized Onion and Tomato Pizza Recipe

Caramelized Onion and Tomato Pizza Recipe

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Ingredients:

Serving

2 large spanish onions, thinly sliced
1 tbsp butter
1/2 cup kraft classic balsamic vinaigrette dressing made with extra virgin olive oil
1/2 recipe for perfect parmesan pizza dough
1 1/2 cups kraft finely shredded italian style five cheese blend
2 cups cherry tomatoes, sliced
1/2 cup loosely packed fresh basil leaves

Directions:

Cook onions in butter in large skillet on medium-high heat 15 to 20 min. or until onions are tender, stirring occasionally. Add dressing; cook on medium heat 10 min. or until onions are caramelized, stirring occasionally. Cool completely.
Heat oven to 450 degrees F. Press Perfect Parmesan Pizza Dough onto bottom of 15x10 1-inch pan sprayed with cooking spray. Let stand 10 min. Top with onions, cheese and tomatoes, Bake on bottom over rack 17 to 18 min. or until crust is golden brown.
Tear basil; sprinkle over pizza.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	44.34 Kcal (186 kJ)
Calories from fat	26.79 Kcal
		% Daily Value*
Total Fat	2.98g	5%
Cholesterol	9.41mg	3%
Sodium	83.75mg	3%
Potassium	55.75mg	1%
Total Carbs	1.3g	0%
Sugars	0.68g	3%
Dietary Fiber	0.24g	1%
Protein	2.88g	6%
Vitamin C	3.3mg	5%
Calcium	78.8mg	8%

Amount Per 100 g
Calories	128 Kcal (536 kJ)
Calories from fat	77.34 Kcal
		% Daily Value*
Total Fat	8.59g	5%
Cholesterol	27.16mg	3%
Sodium	241.8mg	3%
Potassium	160.95mg	1%
Total Carbs	3.75g	0%
Sugars	1.95g	3%
Dietary Fiber	0.69g	1%
Protein	8.32g	6%
Vitamin C	9.5mg	5%
Iron	0.1mg	0%
Calcium	227.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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