Caramel Crispix® Mix Recipe

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Caramel Crispix® Mix
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  1. Bring butter, brown sugar, and corn syrup to a boil.
  2. Boil 2 minutes.
  3. Remove from heat and add baking soda (it will foam).
  4. Put the cereal in a large bowl and pour the boiled mixture over the cereal and stir to coat.
  5. Bake 1 hour at 200-250F degrees.
  6. Stir every 15 minutes.
  7. You may add nuts if you desire.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2011.68 Kcal (8423 kJ)
Calories from fat 827.42 Kcal
% Daily Value*
Total Fat 91.94g 141%
Cholesterol 244.03mg 81%
Sodium 468.01mg 20%
Potassium 321.12mg 7%
Total Carbs 314.06g 105%
Sugars 311.86g 1247%
Protein 1.14g 2%
Vitamin A 1.1mg 38%
Iron 2.2mg 12%
Calcium 226.5mg 23%
Amount Per 100 g
Calories 434.93 Kcal (1821 kJ)
Calories from fat 178.89 Kcal
% Daily Value*
Total Fat 19.88g 141%
Cholesterol 52.76mg 81%
Sodium 101.19mg 20%
Potassium 69.43mg 7%
Total Carbs 67.9g 105%
Sugars 67.43g 1247%
Protein 0.25g 2%
Vitamin A 0.2mg 38%
Iron 0.5mg 12%
Calcium 49mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.9
  • 58

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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