Candy Land Cake Recipe

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Candy Land Cake
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Ingredients:

  • 2 packages cake mix of your choice (regular size)
  • assorted decorations : starburst candies , red fruit roll-up , red coarse sugar, dots , regular and miniature peanut butter cups, chocolate jimmies, large and small gumdrops, dum dum pops, miniature candy canes, clear and blue rock candy, cake and waffle ice cream cones, multicolored sprinkles, green colored sugar, miniature marshmallows, round peppermints and conversation hearts

Directions:

  1. Line two 13x9-in. baking pans with waxed paper and grease the paper. Prepare cake batter; pour into prepared pans. Bake according to package directions. Cool for 15 minutes before removing from pans to wire racks to cool completely; remove waxed paper.
  2. Level tops of cakes; place side by side on a covered board. Frost top and sides of cake with vanilla frosting; mist with food color spray if desired.
  3. With Candy Land game board as your guide, form a path using Starburst candies. With vanilla frosting, pipe Happy Birthday on candies. With chocolate frosting, make an arrow; pipe Start on the arrow with vanilla frosting.
  4. For the Mountain/Gumdrop pass, use a red Fruit Roll-Up, red coarse sugar and Dots.
  5. For forests, add peanut butter cups topped with piped chocolate frosting, chocolate jimmies, gumdrops, Dum Dum Pops, candy canes and rock candy.
  6. For castle, pipe vanilla frosting into ice cream cones. Garnish with Dots and sprinkles.
  7. Between the pathways, add green colored sugar, sprinkles, miniature marshmallows, peppermints and conversation hearts. Pipe additional frosting to fill in spaces; top with sprinkles.
  8. Pipe vanilla frosting around base of cake; place peppermints around top edge of cake. Yield: 30-40 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130 Kcal (544 kJ)
Calories from fat 12.58 Kcal
% Daily Value*
Total Fat 1.4g 2%
Sodium 242.09mg 10%
Potassium 21.66mg 0%
Total Carbs 28.31g 9%
Sugars 14.69g 59%
Dietary Fiber 0.35g 1%
Protein 1.4g 3%
Iron 0.7mg 4%
Calcium 76.5mg 8%
Amount Per 100 g
Calories 372 Kcal (1557 kJ)
Calories from fat 35.99 Kcal
% Daily Value*
Total Fat 4g 2%
Sodium 692.74mg 10%
Potassium 61.98mg 0%
Total Carbs 81.01g 9%
Sugars 42.02g 59%
Dietary Fiber 1g 1%
Protein 4g 3%
Iron 2mg 4%
Calcium 218.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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