Directions:
- Cook bacon in large skillet. Set cooked bacon aside, leaving as much grease as possible in skillet.
- Tear bacon in bite sized pieces.
- Cook sliced onions in grease, with a little salt and pepper, for about 15 minutes, or until limp.
- Remove onions, set aside, leaving as much grease as possible in skillet.
- Lightly salt and pepper liver slices (I cut long slices in half) and dredge heavily in flour.
- Place liver in hot grease, cooking until brown on both sides, over medium heat.
- When liver is browned, add onions, bacon pieces, and 2-3 splashes red wine vinegar.
- Salt and pepper to taste (remember, you have already used some, so go easy until you can taste it).
- Add enough water to make a gravy, barely covering the meat. Stir water to combine with other ingredients evenly.
- Cover, cook on low for 15-20 minutes. It should look like you have gravy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 951.58 Kcal (3984 kJ) | ||
| Calories from fat | 509.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.57g | 87% | |
|---|---|---|---|
| Cholesterol | 709.46mg | 236% | |
| Sodium | 4243.7mg | 177% | |
| Potassium | 764.77mg | 16% | |
| Total Carbs | 31.9g | 11% | |
| Sugars | 13.54g | 54% | |
| Dietary Fiber | 3.17g | 13% | |
| Protein | 77.06g | 154% | |
| Vitamin C | 31.1mg | 52% | |
| Vitamin A | 6.8mg | 227% | |
| Iron | 9mg | 50% | |
| Calcium | 82.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 262.9 Kcal (1101 kJ) | ||
| Calories from fat | 140.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.63g | 87% | |
|---|---|---|---|
| Cholesterol | 196.01mg | 236% | |
| Sodium | 1172.46mg | 177% | |
| Potassium | 211.29mg | 16% | |
| Total Carbs | 8.81g | 11% | |
| Sugars | 3.74g | 54% | |
| Dietary Fiber | 0.88g | 13% | |
| Protein | 21.29g | 154% | |
| Vitamin C | 8.6mg | 52% | |
| Vitamin A | 1.9mg | 227% | |
| Iron | 2.5mg | 50% | |
| Calcium | 22.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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