Chicken Stroganoff Recipe

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Chicken Stroganoff
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Ingredients:

Directions:

  1. Cook bacon in a large nonstick skillet over medium heat until crisp. Remove bacon from pan; crumble. Add onion and chicken to drippings in pan; sauté 6 minutes. Add bacon, broth, salt, pepper, paprika, and garlic; bring to a boil. Cover, reduce heat, and simmer 10 minutes.
  2. Combine the sour cream and flour, stirring until smooth. Add sour cream mixture to pan, and bring to a boil. Reduce heat, and simmer 2 minutes, stirring constantly. Serve over egg noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 749.57 Kcal (3138 kJ)
Calories from fat 275.71 Kcal
% Daily Value*
Total Fat 30.63g 47%
Cholesterol 196.13mg 65%
Sodium 2725.54mg 114%
Potassium 1016.03mg 22%
Total Carbs 53.88g 18%
Sugars 4.23g 17%
Dietary Fiber 3.07g 12%
Protein 65.9g 132%
Vitamin C 5.6mg 9%
Iron 5.2mg 29%
Calcium 125.7mg 13%
Amount Per 100 g
Calories 144.41 Kcal (605 kJ)
Calories from fat 53.12 Kcal
% Daily Value*
Total Fat 5.9g 47%
Cholesterol 37.79mg 65%
Sodium 525.1mg 114%
Potassium 195.75mg 22%
Total Carbs 10.38g 18%
Sugars 0.82g 17%
Dietary Fiber 0.59g 12%
Protein 12.7g 132%
Vitamin C 1.1mg 9%
Iron 1mg 29%
Calcium 24.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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