Directions:
- In a small bowl, beat the cream cheese until smooth. Add milk and pudding mix; beat for 2 minutes or until smooth and thickened. Serve with cake. Garnish with raspberries if desired. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1774.49 Kcal (7429 kJ) | ||
| Calories from fat | 185.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.62g | 32% | |
|---|---|---|---|
| Cholesterol | 9.94mg | 3% | |
| Sodium | 3304.93mg | 138% | |
| Potassium | 458.73mg | 10% | |
| Total Carbs | 379.71g | 127% | |
| Sugars | 196.04g | 784% | |
| Dietary Fiber | 4.54g | 18% | |
| Protein | 21.78g | 44% | |
| Iron | 9.1mg | 50% | |
| Calcium | 1131mg | 113% | |
| Amount Per 100 g | |||
| Calories | 308.68 Kcal (1292 kJ) | ||
| Calories from fat | 32.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.59g | 32% | |
|---|---|---|---|
| Cholesterol | 1.73mg | 3% | |
| Sodium | 574.91mg | 138% | |
| Potassium | 79.8mg | 10% | |
| Total Carbs | 66.05g | 127% | |
| Sugars | 34.1g | 784% | |
| Dietary Fiber | 0.79g | 18% | |
| Protein | 3.79g | 44% | |
| Iron | 1.6mg | 50% | |
| Calcium | 196.7mg | 113% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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