Cake Doughnut Mix Recipe

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Cake Doughnut Mix
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Ingredients
14
Count
Nutrition
1385
Calories
Total time
17
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, milk powder, sugar, baking powder, salt, cinnamon and nutmeg; cut in shortening until crumbly. Store in an airtight container in a cool dry place for up to 6 months. Yields: 2 batches (about 9 cups total).
  2. To Prepare Doughnuts: Place 4 1/2 cups doughnut mix in a large bowl. Combine eggs, milk and vanilla; stir into doughnut mix just until moistened. Turn dough onto a floured surface; knead 15-20 times. Pat dough out to 1/2-inch thickness. Cut with a floured 3-inch doughnut cutter.
  3. In an electric skillet or deep fat fryer, heat oil to 375. Fry a few doughnuts at a time until golden brown, about 1 1/2 minutes on each side. Drain on paper towels. Dust with confectioners' sugar if desired. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1384.76 Kcal (5798 kJ)
Calories from fat 726.17 Kcal
% Daily Value*
Total Fat 80.69g 124%
Cholesterol 83.45mg 28%
Sodium 947.57mg 39%
Potassium 1072.87mg 23%
Total Carbs 145.71g 49%
Sugars 33.86g 135%
Dietary Fiber 4.83g 19%
Protein 19.39g 39%
Iron 2.5mg 14%
Calcium 465.2mg 47%
Amount Per 100 g
Calories 381.53 Kcal (1597 kJ)
Calories from fat 200.08 Kcal
% Daily Value*
Total Fat 22.23g 124%
Cholesterol 22.99mg 28%
Sodium 261.08mg 39%
Potassium 295.6mg 23%
Total Carbs 40.15g 49%
Sugars 9.33g 135%
Dietary Fiber 1.33g 19%
Protein 5.34g 39%
Iron 0.7mg 14%
Calcium 128.2mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.6
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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