Cajun Fries With Dipping Sauce Recipe

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Cajun Fries With Dipping Sauce
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Ingredients:

Directions:

  1. Heat oven to 425º.
  2. Place first 4 ingredients in a ziplock bag. Seal and shake to coat potatoes.
  3. Place potatoes on a baking sheet covered with cooking spray.
  4. Bake 30 minutes or until tender and golden brown.
  5. Dressing ~ Combine remaining ingredients and serve with fries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.25 Kcal (721 kJ)
Calories from fat 9.09 Kcal
% Daily Value*
Total Fat 1.01g 2%
Cholesterol 2.48mg 1%
Sodium 623.47mg 26%
Potassium 951.81mg 20%
Total Carbs 37.32g 12%
Sugars 2.42g 10%
Dietary Fiber 4.74g 19%
Protein 5.12g 10%
Vitamin C 20.9mg 35%
Iron 2.4mg 13%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 70.99 Kcal (297 kJ)
Calories from fat 3.74 Kcal
% Daily Value*
Total Fat 0.42g 2%
Cholesterol 1.02mg 1%
Sodium 256.96mg 26%
Potassium 392.28mg 20%
Total Carbs 15.38g 12%
Sugars 1g 10%
Dietary Fiber 1.95g 19%
Protein 2.11g 10%
Vitamin C 8.6mg 35%
Iron 1mg 13%
Calcium 14.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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