Directions:
- Combine seasonings. Rub half of this on ribs the night before you plan to cook them. Refrigerate.
- Prepare the smoker.
- Remove ribs from refrigerator 25-30 minutes prior to when you plan on placing them on smoker. Rub in remaining seasoning mixture.
- Cook on smoker for 2.5 to 3 hours.** They should be done and quite tender with a coating of crispy spices on the suface.
- **As with all methods of outdoor cooking and variations of fire temperatures, cook according to your particular fire.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 429.02 Kcal (1796 kJ) | ||
| Calories from fat | 155.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.27g | 27% | |
|---|---|---|---|
| Cholesterol | 209.79mg | 70% | |
| Sodium | 203.24mg | 8% | |
| Potassium | 1064.14mg | 23% | |
| Total Carbs | 7.88g | 3% | |
| Sugars | 3.3g | 13% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 60.39g | 121% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 3.8mg | 21% | |
| Calcium | 92.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 144.52 Kcal (605 kJ) | ||
| Calories from fat | 52.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.82g | 27% | |
|---|---|---|---|
| Cholesterol | 70.67mg | 70% | |
| Sodium | 68.46mg | 8% | |
| Potassium | 358.46mg | 23% | |
| Total Carbs | 2.65g | 3% | |
| Sugars | 1.11g | 13% | |
| Dietary Fiber | 0.55g | 6% | |
| Protein | 20.34g | 121% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.3mg | 21% | |
| Calcium | 31.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cajun Spice Mix
Salt, Sweet paprika, White pepper, Onion powder and 5 more.. -
Cajun Potato Gems
Idaho potatoes , large, Sweet potatoes , large, Paprika and 9 more.. -
Citrus Glazed Ribs
Pork ribs, Celery salt, Pepper, Cornstarch, Brown sugar and 6 more.. -
Nick’s Pressure Cooker “bowl of Red” - Traditional Texas Chili
Hot new mexico peppers, dried and 18 more.. -
Busy Day Barbeque Brisket
Dried thyme leaves, Paprika, Freshly ground black pepper and 9 more.. -
Carne Asada Steak Sandwich with Avocado Salad
Cayenne pepper, Paprika, Ground black pepper, Ground cumin and 17 more.. -
Sticky Chicken
Stewing chicken, cut up, All-purpose flour, Vegetable oil and 18 more.. -
Louisiana Style Blackened Chicken
Skinless chicken pieces, about 200 g each, Vegetable oil and 10 more.. -
Louisiana Shrimp Creole
Tomatoes, diced, Unsalted butter and 15 more.. -
My Big Fat Greek Meat & Pasta Casserole
Extra virgin olive oil and 44 more.. -
Spice Mix for Chicken
All-purpose flour, Salt, Celery salt, Black pepper and 8 more..
Also Try
-
-
-
-
-
Country Spare Ribs With Depression Sauce
Pork, boneless or, Pork bones, in, Water, Salt, Ketchup and 3 more.. -
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
