Directions:
- Preheat oven to 300F combine everything but the bread and lettuce in a small bowl and stir until completely mixed.
- Place bread cubes on a baking sheet and bake for 15 min at 300F (or until toasted) combine toasted bread cubes and lettuce in a large bowl.
- Add dressing and toss to coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 143.29 Kcal (600 kJ) | ||
| Calories from fat | 30.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.4g | 5% | |
|---|---|---|---|
| Cholesterol | 11.59mg | 4% | |
| Sodium | 598.6mg | 25% | |
| Potassium | 78.28mg | 2% | |
| Total Carbs | 22.01g | 7% | |
| Sugars | 2.94g | 12% | |
| Dietary Fiber | 1.04g | 4% | |
| Protein | 6.7g | 13% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 1.5mg | 9% | |
| Calcium | 96.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 179.53 Kcal (752 kJ) | ||
| Calories from fat | 38.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.26g | 5% | |
|---|---|---|---|
| Cholesterol | 14.52mg | 4% | |
| Sodium | 749.95mg | 25% | |
| Potassium | 98.07mg | 2% | |
| Total Carbs | 27.57g | 7% | |
| Sugars | 3.68g | 12% | |
| Dietary Fiber | 1.31g | 4% | |
| Protein | 8.4g | 13% | |
| Vitamin C | 4.4mg | 6% | |
| Iron | 1.9mg | 9% | |
| Calcium | 121.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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