Cabbage Roll Casserole Recipe

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Cabbage Roll Casserole
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Ingredients:

Directions:

  1. In large skillet cook bacon until crisp, drain & save. Saute celery and onion, garlic, set aside. Cook ground beef until no longer pink. Stir in seasonings and half of the tomatoes. Bring to boil. Reduce heat, cover and simmer 5 minutes. Stir in quinoa, beans and bacon; heat through. Remove from heat. Layer a third of cabbage in greased 13-in x 9-in baking dish. Top w/half of meat mixture. Repeat layers; top with remaining cabbage and pour rest of tomatoes over top. Cover and bake at 375 degrees for 45 minutes. Uncover; sprinkle w/cheese. Bake 10 minutes longer or until cheese is melted and let stand for 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4188.66 Kcal (17537 kJ)
Calories from fat 1805.06 Kcal
% Daily Value*
Total Fat 200.56g 309%
Cholesterol 754.1mg 251%
Sodium 11846.12mg 494%
Potassium 8522.39mg 181%
Total Carbs 295.29g 98%
Sugars 79.87g 319%
Dietary Fiber 82.46g 330%
Protein 313.21g 626%
Vitamin C 398.9mg 665%
Iron 32.6mg 181%
Calcium 2938.8mg 294%
Amount Per 100 g
Calories 115.41 Kcal (483 kJ)
Calories from fat 49.73 Kcal
% Daily Value*
Total Fat 5.53g 309%
Cholesterol 20.78mg 251%
Sodium 326.39mg 494%
Potassium 234.81mg 181%
Total Carbs 8.14g 98%
Sugars 2.2g 319%
Dietary Fiber 2.27g 330%
Protein 8.63g 626%
Vitamin C 11mg 665%
Iron 0.9mg 181%
Calcium 81mg 294%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 99.7
    Points
  • 106
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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