Butterscotch Squares Recipe

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Butterscotch Squares
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. In a medium bowl, with a pastry blender, combine the flour, margarine, almonds and 1/4 cup icing sugar until crumbly.
  3. With the fingers, press the mixture firmly into an ungreased 9 x 13 baking dish.
  4. Bake the crust 15 to 20 minutes until golden brown.
  5. Cool the crust in the dish on a wire rack.
  6. While the crust is cooling, beat the whipping cream and vanilla extract in a small bowl until stiff peaks form.
  7. In a medium bowl (you can use the same one as you used for mixing the crust), beat the cream cheese and 1/2 cup icing sugar until light and fluffy.
  8. With a rubber spatula, fold in 1 cup whipped cream into the cream cheese mixture; spread over the cooled crust.
  9. Reserve the remaining whipped cream for the topping.
  10. In a large bowl, with a wire whisk, prepare the pudding mixes as the label directs, but prepare both packages together and use only 3 cups milk.
  11. Spread the pudding over the cream cheese layer.
  12. Fold the remaining 2 tablespoons of icing sugar into the reserved whipped cream; spread over the pudding.
  13. Refrigerate until firm, about 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.28 Kcal (1044 kJ)
Calories from fat 142.26 Kcal
% Daily Value*
Total Fat 15.81g 24%
Cholesterol 20.82mg 7%
Sodium 76.1mg 3%
Potassium 167.96mg 4%
Total Carbs 22.35g 7%
Sugars 6.47g 26%
Dietary Fiber 1.19g 5%
Protein 5.2g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 95.8mg 10%
Amount Per 100 g
Calories 240.89 Kcal (1009 kJ)
Calories from fat 137.47 Kcal
% Daily Value*
Total Fat 15.27g 24%
Cholesterol 20.12mg 7%
Sodium 73.53mg 3%
Potassium 162.3mg 4%
Total Carbs 21.6g 7%
Sugars 6.26g 26%
Dietary Fiber 1.15g 5%
Protein 5.03g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 92.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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