Butterscotch Apple Pear Squares Recipe

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Butterscotch Apple Pear Squares
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Ingredients:

  • 1 pear
  • 1 tbsp brown sugar
  • 1 tbsp cinnamon
  • 1 tbsp butter
  • 1/4 cup walnuts
  • 1/4 cup pecans
  • 0.5 (225 g) bag butterscotch chips
  • 1 cup flour
  • 1/2 tsp baking soda
  • 1/8 tsp salt
  • 3/4 cup butter
  • 2 cups oats

Directions:

  1. Preheat oven 350°F.
  2. Peel, core and dice up the apple and pear. Place in a fryin pan on med high heat, add in 1 tbsp brown sugar, cinnamon, and 1 tbsp butter. Once the apple/pears goes soft, turn down the stove to medium heat and simmer for 10 minutes. Add in nuts.
  3. Meanwhile in a bowl, blend flour, baking soda, and salt. Cut in butter with pastry blender until mixture resembles course crumbs. Stir in brown sugar and oats. Do not over mix. Mixture should stay crumbly.
  4. Press half of crumb mixture over bottom of a 8x8-inch pan to form bottom crust.
  5. Turn off the stove and stir in the butterscotch chips to the apple/pear filling. Gently spread apple/pear filling over bottom crust. Sprinkle remaining oat mixture over apple/pear filling. Lightly pat with palm of hand to even out.
  6. Bake for 25 minutes at 350F or until crust is golden brown. Cool completely and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 648.27 Kcal (2714 kJ)
Calories from fat 297.48 Kcal
% Daily Value*
Total Fat 33.05g 51%
Cholesterol 49.57mg 17%
Sodium 545.58mg 23%
Potassium 353.83mg 8%
Total Carbs 81.28g 27%
Sugars 32.74g 131%
Dietary Fiber 8.94g 36%
Protein 10.94g 22%
Vitamin C 2.2mg 4%
Vitamin A 0.2mg 8%
Iron 3.8mg 21%
Calcium 126.6mg 13%
Amount Per 100 g
Calories 364.09 Kcal (1524 kJ)
Calories from fat 167.07 Kcal
% Daily Value*
Total Fat 18.56g 51%
Cholesterol 27.84mg 17%
Sodium 306.41mg 23%
Potassium 198.72mg 8%
Total Carbs 45.65g 27%
Sugars 18.39g 131%
Dietary Fiber 5.02g 36%
Protein 6.15g 22%
Vitamin C 1.2mg 4%
Vitamin A 0.1mg 8%
Iron 2.2mg 21%
Calcium 71.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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