Butterscotch Cream Cheese Swirl Brownies Recipe

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Butterscotch Cream Cheese Swirl Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350*.
  2. Grease and flour a 12x18 jelly roll pan.
  3. To prepare the CREAM CHEESE FILLING:.
  4. In a medium-size bowl, beat the cream cheese and the sugar till smooth. Add the egg and beat well. Add the flour and beat until incorporated. Set aside.
  5. BROWNIES:.
  6. In a medium-sized saucepan over low heat, melt the butterscotch chips and the butter, stirring occasionally until smooth. Remove from heat and beat in the brown sugar until well blended. Allow to cool for 5 minutes.
  7. Beat the eggs one at a time into the butterscotch mixture. Add the vanilla extract. Add the dry ingredients, beating until well combined. Stir in the walnuts. Pour the batter into the prepared pan.
  8. Drop the cream cheese mixture by teaspoonfuls over the batter. Using a small knife, swirl the cream cheese into the batter, forming a decorative pattern.
  9. Bake for 25-30 minutes or until a cake tester inserted into center of pan comes out with moist crumbs attached.
  10. Do no overbake.
  11. Allow to cook to room temperature, or overnight, before cutting and serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8067.43 Kcal (33777 kJ)
Calories from fat 3583.96 Kcal
% Daily Value*
Total Fat 398.22g 613%
Cholesterol 1423.51mg 475%
Sodium 2910.2mg 121%
Potassium 3225.86mg 69%
Total Carbs 1043.64g 348%
Sugars 816.64g 3267%
Dietary Fiber 16.92g 68%
Protein 108.54g 217%
Vitamin C 2.5mg 4%
Vitamin A 1.1mg 38%
Iron 21.3mg 119%
Calcium 1556.5mg 156%
Amount Per 100 g
Calories 411.32 Kcal (1722 kJ)
Calories from fat 182.73 Kcal
% Daily Value*
Total Fat 20.3g 613%
Cholesterol 72.58mg 475%
Sodium 148.38mg 121%
Potassium 164.47mg 69%
Total Carbs 53.21g 348%
Sugars 41.64g 3267%
Dietary Fiber 0.86g 68%
Protein 5.53g 217%
Vitamin C 0.1mg 4%
Vitamin A 0.1mg 38%
Iron 1.1mg 119%
Calcium 79.4mg 156%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 193.7
    Points
  • 224
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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