Peanut Butter Cake III Recipe

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Peanut Butter Cake III
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, baking powder and salt. Set aside.
  2. In a large bowl, cream together the peanut butter, butter and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in 2 teaspoons vanilla. Beat in the flour mixture alternately with 3/4 cup milk, mixing just until incorporated. Pour batter into prepared pan.
  3. Bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool in pan.
  4. To make Peanut Butter Frosting: In a large bowl, cream peanut butter; gradually beat in half of confectioners' sugar. Add remaining confectioners' sugar alternately with 1 cup of milk, beating until smooth enough to spread. Beat in 1 teaspoon vanilla. Spread frosting on top of cake and sprinkle with peanuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7098.71 Kcal (29721 kJ)
Calories from fat 3555.43 Kcal
% Daily Value*
Total Fat 395.05g 608%
Cholesterol 1317.65mg 439%
Sodium 3252.07mg 136%
Potassium 6459.15mg 137%
Total Carbs 756.87g 252%
Sugars 492.09g 1968%
Dietary Fiber 37.29g 149%
Protein 184.77g 370%
Vitamin A 1.5mg 51%
Iron 24.3mg 135%
Calcium 1785.2mg 179%
Amount Per 100 g
Calories 347.05 Kcal (1453 kJ)
Calories from fat 173.82 Kcal
% Daily Value*
Total Fat 19.31g 608%
Cholesterol 64.42mg 439%
Sodium 158.99mg 136%
Potassium 315.78mg 137%
Total Carbs 37g 252%
Sugars 24.06g 1968%
Dietary Fiber 1.82g 149%
Protein 9.03g 370%
Vitamin A 0.1mg 51%
Iron 1.2mg 135%
Calcium 87.3mg 179%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 174.1
    Points
  • 198
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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