Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease 9 inch square baking pan.
- In top of a double boiler, melt chocolate chips and shortening, stirring frequently until smooth. Pour into a large bowl, and mix in sugar, cream cheese, and eggs. Stir in vanilla and almond extracts. Gradually mix in flour, baking powder and salt. Fold in almonds and pour the batter into pan.
- Bake for 35 to 40 minutes in the preheated oven, until toothpick inserted near the center comes out clean. Let cool in pan before cutting into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.81 Kcal (564 kJ) | ||
| Calories from fat | 77.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.58g | 13% | |
|---|---|---|---|
| Cholesterol | 29.94mg | 10% | |
| Sodium | 51.6mg | 2% | |
| Potassium | 58.57mg | 1% | |
| Total Carbs | 13.27g | 4% | |
| Sugars | 9.17g | 37% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 2.29g | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 22.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 410.6 Kcal (1719 kJ) | ||
| Calories from fat | 235.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.14g | 13% | |
|---|---|---|---|
| Cholesterol | 91.19mg | 10% | |
| Sodium | 157.18mg | 2% | |
| Potassium | 178.4mg | 1% | |
| Total Carbs | 40.43g | 4% | |
| Sugars | 27.92g | 37% | |
| Dietary Fiber | 2.21g | 3% | |
| Protein | 6.98g | 5% | |
| Iron | 1.7mg | 3% | |
| Calcium | 69mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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