Butterscotch Apple Bribe Cake Recipe

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Butterscotch Apple Bribe Cake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a large mixing bowl, mix together oil and sugar.
  3. Add eggs one at a time, beating with a hand mixer to incorporate.
  4. Add flour, baking soda, baking powder, salt, and cinnamon. Beat well.
  5. Stir in vanilla, apples, and pecans. Mixture will be thick.
  6. Spread mixture in a greased 9x13 baking dish.
  7. Sprinkle butterscotch chips over the top of the cake.
  8. Bake for 55 minutes.
  9. I know this is hard, but let it cool completely.
  10. Serve garnished with plenty of caramel sauce and whipped cream (I actually prefer to skip the caramel because it's sweet enough as it is, but everyone else seems to like it).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 780.19 Kcal (3266 kJ)
Calories from fat 470.09 Kcal
% Daily Value*
Total Fat 52.23g 80%
Cholesterol 36.99mg 12%
Sodium 443.8mg 18%
Potassium 288.46mg 6%
Total Carbs 76.57g 26%
Sugars 49.85g 199%
Dietary Fiber 4.2g 17%
Protein 7g 14%
Vitamin C 2.4mg 4%
Iron 1.6mg 9%
Calcium 86.3mg 9%
Amount Per 100 g
Calories 416.42 Kcal (1743 kJ)
Calories from fat 250.91 Kcal
% Daily Value*
Total Fat 27.88g 80%
Cholesterol 19.74mg 12%
Sodium 236.87mg 18%
Potassium 153.97mg 6%
Total Carbs 40.87g 26%
Sugars 26.61g 199%
Dietary Fiber 2.24g 17%
Protein 3.74g 14%
Vitamin C 1.3mg 4%
Iron 0.9mg 9%
Calcium 46mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.2
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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