Buttermilk Dressing with Herbs & Green Pepper Recipe

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Buttermilk Dressing with Herbs & Green Pepper
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Ingredients
9
Count
Nutrition
33
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Whisk buttermilk, olive oil, lemon juice and mayonnaise in a small bowl until mixture is smooth and well blended.
  2. Blend in remaining ingredients.
  3. Cover the bowl tightly with plastic wrap and refrigerate for at least 30 minutes.
  4. Correct seasoning and allow to come to cool room temperature before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.45 Kcal (140 kJ)
Calories from fat 31.54 Kcal
% Daily Value*
Total Fat 3.5g 5%
Cholesterol 1.26mg 0%
Sodium 17.57mg 1%
Potassium 8.08mg 0%
Total Carbs 0.32g 0%
Sugars 0.3g 1%
Dietary Fiber 0g 0%
Protein 0.16g 0%
Vitamin C 0.3mg 0%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 323.29 Kcal (1354 kJ)
Calories from fat 304.85 Kcal
% Daily Value*
Total Fat 33.87g 5%
Cholesterol 12.19mg 0%
Sodium 169.78mg 1%
Potassium 78.13mg 0%
Total Carbs 3.13g 0%
Sugars 2.89g 1%
Dietary Fiber 0.01g 0%
Protein 1.54g 0%
Vitamin C 2.5mg 0%
Iron 0.1mg 0%
Calcium 54.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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