Directions:
- Whip heavy cream to stiff peaks in a large bowl.
- Combine sweetened condensed milk, pecans, and butter in a large bowl. Mix well.
- Gently fold the whipped cream into the sweetened condensed milk mixture.
- Pour into a 9 x 5 loaf pan or 2 quart container; cover.
- Freeze for 6 hours or until firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1231.82 Kcal (5157 kJ) | ||
| Calories from fat | 948.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 105.41g | 162% | |
|---|---|---|---|
| Cholesterol | 138.83mg | 46% | |
| Sodium | 150.87mg | 6% | |
| Potassium | 791.87mg | 17% | |
| Total Carbs | 67.8g | 23% | |
| Sugars | 57.13g | 229% | |
| Dietary Fiber | 7.99g | 32% | |
| Protein | 18.12g | 36% | |
| Vitamin C | 4.5mg | 7% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.7mg | 15% | |
| Calcium | 387.2mg | 39% | |
| Amount Per 100 g | |||
| Calories | 476.34 Kcal (1994 kJ) | ||
| Calories from fat | 366.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.76g | 162% | |
|---|---|---|---|
| Cholesterol | 53.69mg | 46% | |
| Sodium | 58.34mg | 6% | |
| Potassium | 306.22mg | 17% | |
| Total Carbs | 26.22g | 23% | |
| Sugars | 22.09g | 229% | |
| Dietary Fiber | 3.09g | 32% | |
| Protein | 7.01g | 36% | |
| Vitamin C | 1.7mg | 7% | |
| Iron | 1mg | 15% | |
| Calcium | 149.7mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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