Butter Fry Prawn Recipe

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Butter Fry Prawn
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Ingredients:

Directions:

  1. Heat up butter. Add in prawn and fry till cook.
  2. Dish out and sprinkle with mixed herb
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.36 Kcal (320 kJ)
Calories from fat 77.64 Kcal
% Daily Value*
Total Fat 8.63g 13%
Cholesterol 22.9mg 8%
Sodium 1.17mg 0%
Potassium 2.56mg 0%
Protein 0.11g 0%
Vitamin A 0.1mg 4%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 717 Kcal (3002 kJ)
Calories from fat 729 Kcal
% Daily Value*
Total Fat 81g 13%
Cholesterol 215mg 8%
Sodium 11mg 0%
Potassium 24mg 0%
Protein 1g 0%
Vitamin A 1mg 4%
Calcium 24mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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