Butter and Herb Chicken Wings Recipe

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Butter and Herb Chicken Wings
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Ingredients
3
Count
Nutrition
215
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 2 tbsp butter
  • 2 tbsp mccormick's vegetable supreme seasoning

Directions:

  1. Cook wings as you desire. The crisper the better.
  2. Melt butter and add the McCormick's Vegetable Supreme seasoning.
  3. Toss wings in butter and seasoning to coat well.
  4. Enjoy.
  5. Simply multiply the ingredients for larger quantities.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.4 Kcal (902 kJ)
Calories from fat 135.13 Kcal
% Daily Value*
Total Fat 15.01g 23%
Cholesterol 118.54mg 40%
Sodium 529.42mg 22%
Potassium 164.54mg 4%
Total Carbs 2.58g 1%
Sugars 1.72g 7%
Dietary Fiber 0.86g 3%
Protein 17.25g 34%
Iron 1.7mg 10%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 237.4 Kcal (994 kJ)
Calories from fat 148.93 Kcal
% Daily Value*
Total Fat 16.55g 23%
Cholesterol 130.64mg 40%
Sodium 583.49mg 22%
Potassium 181.34mg 4%
Total Carbs 2.84g 1%
Sugars 1.9g 7%
Dietary Fiber 0.95g 3%
Protein 19.01g 34%
Vitamin A 0.1mg 2%
Iron 1.9mg 10%
Calcium 27.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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