Bumblebee Banana Cupcakes Recipe

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Bumblebee Banana Cupcakes
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Ingredients:

Directions:

  1. In a large bowl, combine the muffin mix, milk, oil and eggs.
  2. Fill 12 greased or paper-lined muffin cups two-thirds full.
  3. Bake at 375° for 15-18 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack to cool completely.
  4. In a mixing bowl, combine vanilla frosting and food coloring.
  5. Frost cupcakes.
  6. Cut yellow gumdrops in half widthwise.
  7. Use the rounded tops for heads.
  8. Flatten remaining portions into ovals for bodies.
  9. Place one head and one body on each cupcake.
  10. Place chocolate frosting in a resealable plastic bag; cut a small hole in a corner of the bag.
  11. Pipe stripes on gumdrop bodies to resemble a bumblebee.
  12. For the stinger, place one chocolate chip at the end of body with pointed end facing out.
  13. Position two mini chocolate chips in front of head for eyes.
  14. Cut white gumdrops in half lengthwise; position next to bodies for wings.
  15. Insert two licorice pieces for antennae.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.08 Kcal (762 kJ)
Calories from fat 107.19 Kcal
% Daily Value*
Total Fat 11.91g 18%
Cholesterol 35.72mg 12%
Sodium 69mg 3%
Potassium 60.61mg 1%
Total Carbs 17.33g 6%
Sugars 5.98g 24%
Dietary Fiber 0.22g 1%
Protein 2.25g 4%
Iron 0.4mg 2%
Calcium 37.1mg 4%
Amount Per 100 g
Calories 304.4 Kcal (1274 kJ)
Calories from fat 179.19 Kcal
% Daily Value*
Total Fat 19.91g 18%
Cholesterol 59.72mg 12%
Sodium 115.35mg 3%
Potassium 101.33mg 1%
Total Carbs 28.97g 6%
Sugars 9.99g 24%
Dietary Fiber 0.37g 1%
Protein 3.76g 4%
Vitamin C 0.1mg 0%
Iron 0.7mg 2%
Calcium 62.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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