Spicy Ranch Chicken Dip Recipe

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Spicy Ranch Chicken Dip
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Ingredients:

Directions:

  1. Set oven to 350 degrees F.
  2. In a medium bowl combine the cream cheese with hot sauce, garlic and ranch dressing; mix until well combined.
  3. Mix in chopped cooked chicken, 1/2 cup mozzarella cheese and 1/2 cup cheddar cheese.
  4. Spread into an 11 x 7-inch or a 13 x 9-inch baking dish.
  5. Bake for 25 minutes (if oil collects on the top after baking remove/dab using paper towels).
  6. Sprinkle 1/2 cup shredded cheddar cheese (or can use mozzarella cheese) on top then return to oven for 3-5 minutes.
  7. Sprinkle with green onions and serve hot or warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.14 Kcal (909 kJ)
Calories from fat 164.12 Kcal
% Daily Value*
Total Fat 18.24g 28%
Cholesterol 31.59mg 11%
Sodium 459.47mg 19%
Potassium 109.64mg 2%
Total Carbs 5.66g 2%
Sugars 0.61g 2%
Dietary Fiber 0.24g 1%
Protein 8.22g 16%
Vitamin C 0.5mg 1%
Iron 0.6mg 3%
Calcium 105.5mg 11%
Amount Per 100 g
Calories 312.71 Kcal (1309 kJ)
Calories from fat 236.36 Kcal
% Daily Value*
Total Fat 26.26g 28%
Cholesterol 45.49mg 11%
Sodium 661.7mg 19%
Potassium 157.9mg 2%
Total Carbs 8.16g 2%
Sugars 0.88g 2%
Dietary Fiber 0.34g 1%
Protein 11.84g 16%
Vitamin C 0.8mg 1%
Iron 0.8mg 3%
Calcium 152mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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