Directions:
- Mix sugar and water in a large pot.
- Cook at Medium High heat.
- When sugar dissolves and the mixture boils remove from heat.
- Let cool and refrigerate or serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 217.13 Kcal (909 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 12.25mg | 1% | |
| Potassium | 49.17mg | 1% | |
| Total Carbs | 55.93g | 19% | |
| Sugars | 55.17g | 221% | |
| Iron | 0.4mg | 2% | |
| Calcium | 38.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 160.05 Kcal (670 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 9.03mg | 1% | |
| Potassium | 36.24mg | 1% | |
| Total Carbs | 41.23g | 19% | |
| Sugars | 40.66g | 221% | |
| Iron | 0.3mg | 2% | |
| Calcium | 28.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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