Brunswick Stew with Smoked Paprika Recipe

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Brunswick Stew with Smoked Paprika
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Ingredients:

Directions:

  1. Combine first 7 ingredients in a Dutch oven over medium-high heat; bring to a boil. Reduce heat to low; simmer 30 minutes or until potatoes are tender, stirring occasionally. Stir in chicken, paprika, salt, and pepper; simmer 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 575.1 Kcal (2408 kJ)
Calories from fat 208.58 Kcal
% Daily Value*
Total Fat 23.18g 36%
Cholesterol 59.95mg 20%
Sodium 1121.13mg 47%
Potassium 1007.21mg 21%
Total Carbs 61.68g 21%
Sugars 6.27g 25%
Dietary Fiber 9.47g 38%
Protein 30.64g 61%
Vitamin C 2.2mg 4%
Iron 3.6mg 20%
Calcium 63.1mg 6%
Amount Per 100 g
Calories 215.06 Kcal (900 kJ)
Calories from fat 78 Kcal
% Daily Value*
Total Fat 8.67g 36%
Cholesterol 22.42mg 20%
Sodium 419.24mg 47%
Potassium 376.64mg 21%
Total Carbs 23.07g 21%
Sugars 2.34g 25%
Dietary Fiber 3.54g 38%
Protein 11.46g 61%
Vitamin C 0.8mg 4%
Iron 1.3mg 20%
Calcium 23.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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