Brown Sugar Meatloaf Recipe

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Brown Sugar Meatloaf
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 5x9 inch loaf pan.
  2. Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
  3. In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the ketchup.
  4. Bake in preheated oven for 1 hour or until juices are clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.87 Kcal (1155 kJ)
Calories from fat 90.78 Kcal
% Daily Value*
Total Fat 10.09g 16%
Cholesterol 94.1mg 31%
Sodium 610.36mg 25%
Potassium 377.59mg 8%
Total Carbs 23.86g 8%
Sugars 15.43g 62%
Dietary Fiber 0.79g 3%
Protein 20.96g 42%
Vitamin C 4mg 7%
Iron 2.2mg 12%
Calcium 61.8mg 6%
Amount Per 100 g
Calories 175.1 Kcal (733 kJ)
Calories from fat 57.62 Kcal
% Daily Value*
Total Fat 6.4g 16%
Cholesterol 59.73mg 31%
Sodium 387.42mg 25%
Potassium 239.67mg 8%
Total Carbs 15.14g 8%
Sugars 9.79g 62%
Dietary Fiber 0.5g 3%
Protein 13.3g 42%
Vitamin C 2.5mg 7%
Iron 1.4mg 12%
Calcium 39.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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