Chippy Blond Brownies Recipe

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Chippy Blond Brownies
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  1. In a large mixing bowl, cream butter and brown sugar. Add the eggs, one at at time. Beat in vanilla.
  2. Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in the chocolate chips and pecans.
  3. Spread into a greased 11-inch by 7-inch by 2-inch baking pan. Bake at 350 degrees F for 25-30 minutes or until toothpick inserted near the center comes out clean.
  4. Cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1188.84 Kcal (4977 kJ)
Calories from fat 602.29 Kcal
% Daily Value*
Total Fat 66.92g 103%
Cholesterol 127.64mg 43%
Sodium 1383.7mg 58%
Potassium 453.57mg 10%
Total Carbs 145.2g 48%
Sugars 86.02g 344%
Dietary Fiber 12g 48%
Protein 13.72g 27%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 7%
Iron 6.7mg 37%
Calcium 277.1mg 28%
Amount Per 100 g
Calories 450.3 Kcal (1885 kJ)
Calories from fat 228.13 Kcal
% Daily Value*
Total Fat 25.35g 103%
Cholesterol 48.34mg 43%
Sodium 524.1mg 58%
Potassium 171.8mg 10%
Total Carbs 55g 48%
Sugars 32.58g 344%
Dietary Fiber 4.55g 48%
Protein 5.2g 27%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 7%
Iron 2.5mg 37%
Calcium 105mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.6
  • 33

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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