Broken-glass Jello Recipe

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Broken-glass Jello
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Ingredients:

  • 3 different colored jello (any color is fine)
  • 1 1/2 can condensed milk

Directions:

  1. Make your three different colored jellos as directed on the box. Make them separately, dont mix them up.
  2. Leave the jellos in the refrigerator for 3 hours or until set.
  3. Take the jellos out and cut each jello type in to small cubes )use a cookie cutter to make fun shapes)
  4. Add the cubes in a large, glass serving dish. Make sure to mix the colors up in the dish.
  5. Now pure the condensed milk all over the jellos and covering them to the top.
  6. Now put the jello dessert in the refrigerator for over night or at least 4 hours.
  7. Serve chilled.
  8. ENJOY
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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