Broccoli Salad Recipe

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Broccoli Salad
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Ingredients:

  • 1 lb bacon
  • 16 oz package cheddar cheese
  • 3 cups mayonnaise (hellmann''s)
  • 1 and 1/8 cup sugar
  • 4 tbsp. cider vinegar

Directions:

  1. Cook Bacon
  2. Allow Bacon to cool and crumble.
  3. Mix Bacon, Cheese, Mayonnaise Sugar, and Cider Vinegar
  4. Chop Broccoli
  5. Mix everything together and allow to stand in refrigerator over night
  6. Mix before serving
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1047.87 Kcal (4387 kJ)
Calories from fat 929.35 Kcal
% Daily Value*
Total Fat 103.26g 159%
Cholesterol 131.6mg 44%
Sodium 1264.12mg 53%
Potassium 309.07mg 7%
Total Carbs 6.63g 2%
Sugars 4.88g 20%
Dietary Fiber 1.13g 5%
Protein 23.5g 47%
Vitamin C 33.6mg 56%
Iron 0.9mg 5%
Calcium 436.5mg 44%
Amount Per 100 g
Calories 431.16 Kcal (1805 kJ)
Calories from fat 382.39 Kcal
% Daily Value*
Total Fat 42.49g 159%
Cholesterol 54.15mg 44%
Sodium 520.13mg 53%
Potassium 127.17mg 7%
Total Carbs 2.73g 2%
Sugars 2.01g 20%
Dietary Fiber 0.47g 5%
Protein 9.67g 47%
Vitamin C 13.8mg 56%
Iron 0.4mg 5%
Calcium 179.6mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.3
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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