Broccoli & Rice Gratin Recipe

Posted by
Rate It!
Broccoli & Rice Gratin
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375 In a large fry pan, melt butter.
  2. Add onion and garlic and cook for 1 min over med heat.
  3. Add thyme, rice, and flour, stirring for 1 minute Pour in chicken broth, stir and bring to a boil, cook for 1 minute Remove from heat.
  4. Stir in broccoli, milk and parm cheese.
  5. Mix well and pour into a buttered 6 cup casserole dish.
  6. Cover and bake for 35 min or until tender.
  7. Meanwhile, to make crumb topping, toss together all ingredients and set aside.
  8. Remove casserole from oven, stir in lemon zest and sprinkle with crumb topping.
  9. Broil for 1 to 2 min until golden.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.21 Kcal (759 kJ)
Calories from fat 120.78 Kcal
% Daily Value*
Total Fat 13.42g 21%
Cholesterol 36.46mg 12%
Sodium 368.02mg 15%
Potassium 207.19mg 4%
Total Carbs 9.64g 3%
Sugars 3.27g 13%
Dietary Fiber 1.33g 5%
Protein 5.11g 10%
Vitamin C 21.9mg 37%
Vitamin A 0.1mg 5%
Iron 0.6mg 4%
Calcium 149.5mg 15%
Amount Per 100 g
Calories 99.93 Kcal (418 kJ)
Calories from fat 66.61 Kcal
% Daily Value*
Total Fat 7.4g 21%
Cholesterol 20.11mg 12%
Sodium 202.95mg 15%
Potassium 114.26mg 4%
Total Carbs 5.32g 3%
Sugars 1.8g 13%
Dietary Fiber 0.74g 5%
Protein 2.82g 10%
Vitamin C 12.1mg 37%
Vitamin A 0.1mg 5%
Iron 0.4mg 4%
Calcium 82.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top