Broccoli Casserole Recipe

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Broccoli Casserole
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Ingredients:

Directions:

  1. Melt the butter in a medium casserole dish.
  2. Add the Cheese Wiz and cream of chicken soup.
  3. Add the cooked broccoli and cooked rice.
  4. Mix all together.
  5. Bake at 350 degrees for 30 to 45 minutes, or until slightly brown around edges and bubbly on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.47 Kcal (1145 kJ)
Calories from fat 177.52 Kcal
% Daily Value*
Total Fat 19.72g 30%
Cholesterol 49.48mg 16%
Sodium 641.8mg 27%
Potassium 163.69mg 3%
Total Carbs 14.76g 5%
Sugars 1.49g 6%
Dietary Fiber 2.95g 12%
Protein 4.65g 9%
Vitamin C 28.4mg 47%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 33.2mg 3%
Amount Per 100 g
Calories 142.97 Kcal (599 kJ)
Calories from fat 92.81 Kcal
% Daily Value*
Total Fat 10.31g 30%
Cholesterol 25.87mg 16%
Sodium 335.54mg 27%
Potassium 85.58mg 3%
Total Carbs 7.72g 5%
Sugars 0.78g 6%
Dietary Fiber 1.54g 12%
Protein 2.43g 9%
Vitamin C 14.8mg 47%
Vitamin A 0.1mg 5%
Iron 0.8mg 8%
Calcium 17.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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