Broccoli and Cheese Brunch Casserole Recipe

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Ingredients:

Serving

8 oz pork sausage
1 (10 oz) package chopped frozen broccoli, thawed and drained
1 1/2 cups shredded cheddar cheese, divided
1 cup ricotta cheese
8 eggs, lightly beaten
1/4 cup milk
1 tsp ground black pepper
1/2 tsp salt
1 roma (plum ) tomato, thinly sliced

Directions:

Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 7x11 inch baking dish.
In a bowl, mix cooked sausage, broccoli, and 1/2 cup Cheddar cheese. In a separate bowl, mix 1/2 cup Cheddar cheese, ricotta cheese, eggs, milk, pepper, and salt. Spoon the sausage mixture into the prepared baking dish. Spread the Cheddar and ricotta mixture over the sausage mixture. Sprinkle with remaining Cheddar. Arrange tomato slices on top.
Cover with aluminum foil, and bake 30 minutes in the preheated oven. Uncover, and bake for an additional 15 minutes. Let stand for 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	296.14 Kcal (1240 kJ)
Calories from fat	207.47 Kcal
		% Daily Value*
Total Fat	23.05g	35%
Cholesterol	222.17mg	74%
Sodium	549.41mg	23%
Potassium	221.69mg	5%
Total Carbs	3.23g	1%
Sugars	1.46g	6%
Dietary Fiber	0.26g	1%
Protein	19.1g	38%
Vitamin C	3.5mg	6%
Iron	1.4mg	8%
Calcium	256.3mg	26%

Amount Per 100 g
Calories	205.08 Kcal (859 kJ)
Calories from fat	143.68 Kcal
		% Daily Value*
Total Fat	15.96g	35%
Cholesterol	153.86mg	74%
Sodium	380.48mg	23%
Potassium	153.52mg	5%
Total Carbs	2.23g	1%
Sugars	1.01g	6%
Dietary Fiber	0.18g	1%
Protein	13.23g	38%
Vitamin C	2.4mg	6%
Iron	1mg	8%
Calcium	177.5mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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