Directions:
- Arrange sweet potato, turnip, carrots and parsnips in a slow cooker. Rub brisket with salt, pepper, onion powder and garlic powder. Place brisket on top of vegetables. Pour broth into cooker. Cover and cook on low until beef is tender, 6 to 8 hours.
- Remove brisket to a cutting board and let stand 10 minutes. Skim fat from pan juices. Slice brisket. Place meat on a plate with vegetables, spoon pan juices over, sprinkle with parsley and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3850.48 Kcal (16121 kJ) | ||
| Calories from fat | 2451.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 272.39g | 419% | |
|---|---|---|---|
| Cholesterol | 979.78mg | 327% | |
| Sodium | 22968.73mg | 957% | |
| Potassium | 6778.56mg | 144% | |
| Total Carbs | 55.07g | 18% | |
| Sugars | 16.68g | 67% | |
| Dietary Fiber | 11.41g | 46% | |
| Protein | 283.62g | 567% | |
| Vitamin C | 546.3mg | 910% | |
| Vitamin A | 2.5mg | 84% | |
| Iron | 38.9mg | 216% | |
| Calcium | 290.7mg | 29% | |
| Amount Per 100 g | |||
| Calories | 156.99 Kcal (657 kJ) | ||
| Calories from fat | 99.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.11g | 419% | |
|---|---|---|---|
| Cholesterol | 39.95mg | 327% | |
| Sodium | 936.49mg | 957% | |
| Potassium | 276.38mg | 144% | |
| Total Carbs | 2.25g | 18% | |
| Sugars | 0.68g | 67% | |
| Dietary Fiber | 0.47g | 46% | |
| Protein | 11.56g | 567% | |
| Vitamin C | 22.3mg | 910% | |
| Vitamin A | 0.1mg | 84% | |
| Iron | 1.6mg | 216% | |
| Calcium | 11.9mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Caramelized Turnips , Carrots and Parsnips
Turnips, quartered, Carrots, cut into 2 inches pieces and 5 more.. -
Campfire Mash (Potatoes, Yams,onions,turnips,carrots)
Potatoes, washed, Turnip, washed, Carrots, washed and 3 more.. -
Pork Loin Roast with Roasted Root Vegetables
Boneless rolled pork loin roast, Garlic, crushed and 15 more.. -
Honey-Roasted Root Vegetables
Rutabaga , medium-sized, Turnips , medium-sized and 6 more.. -
Cyn's Wild Mushroom Ravioli
Sliced shiitake mushroom, Sliced oyster mushroom and 17 more.. -
Creamy Homemade Chicken Stew
Lowfat evaporated milk, All-purpose flour and 12 more.. -
Kartoffelsalat (Warm German Potato Salad)
Potatoes, peeled and halved (about 3 lb), Beef broth and 8 more.. -
Glazed Root Vegetables
Turnips, peeled and cut into 1-inch dice and 6 more.. -
Vegetable Beef Barley Soup
Seasoned salt, Onion powder, Garlic powder and 14 more.. -
Autumn Vegetable Beef Stew
Salt, Pepper, Paprika, Steak, cut into 1-inch cubes and 11 more.. -
Wine-Glazed Winter Vegetables
Cubed peeled turnip, Sliced peeled carrot and 7 more..
Also Try
-
Ultimate Corned Beef Brisket With Root Vegetables
Thyme, Parsley, Peppercorn, Mustard seeds and 15 more.. -
-
Baked Stew with Root Vegetables
King arthur unbleached all-purpose flour, divided, Salt and 12 more.. -
Braised Roast With Root Vegetables
Beef roast, trimmed, Salt, Freshly ground black pepper and 12 more.. -
-
Crumb-Crusted Pork Roast with Root Vegetables
Boneless pork loin roast (2 to 3 lb), Honey, Molasses and 13 more.. -
Lemon- and Pepper-crusted Prime Rib Roast with Root Vegetables
Red thin-skinned potatoes (1 1/2 in. wide), scrubbed and 11 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
