Crescent Pastry Puff Recipe

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Crescent Pastry Puff
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F (175 degrees C). Mix together the cinnamon and 1/4 cup sugar in a cup or small bowl, sprinkle about 1 tablespoon of this mixture over the apples, and set aside.
  2. In a medium bowl, mix together 1/3 cup of sugar with cream cheese until smooth. Beat in the egg until light and fluffy, and then stir in vanilla. Set aside.
  3. Unroll the crescent roll dough, and place the pieces side by side on a large cookie sheet. Pinch seams together to form one big sheet. Place the apples lengthwise down the center. Use scissors to snip the edges into a fringe with strips about 1 inch wide. Pour the cream cheese filling over the apples, and bring the strips from the side up over the apples in an alternating fashion to cover the filling. Pinch ends closed.
  4. Bake for 35 minutes in the preheated oven, or until golden brown. While still hot, brush the top with butter, and sprinkle the remaining cinnamon sugar over the top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.71 Kcal (283 kJ)
Calories from fat 28.75 Kcal
% Daily Value*
Total Fat 3.19g 5%
Cholesterol 28.17mg 9%
Sodium 19.59mg 1%
Potassium 14.17mg 0%
Total Carbs 9.06g 3%
Sugars 8.67g 35%
Dietary Fiber 0.09g 0%
Protein 0.95g 2%
Iron 0.1mg 1%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 339.51 Kcal (1421 kJ)
Calories from fat 144.15 Kcal
% Daily Value*
Total Fat 16.02g 5%
Cholesterol 141.27mg 9%
Sodium 98.25mg 1%
Potassium 71.05mg 0%
Total Carbs 45.44g 3%
Sugars 43.47g 35%
Dietary Fiber 0.43g 0%
Protein 4.77g 2%
Vitamin A 0.1mg 1%
Iron 0.6mg 1%
Calcium 43.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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