Brie, Rhubarb, and Green Peppercorn Crostini Recipe

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Brie, Rhubarb, and Green Peppercorn Crostini
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Ingredients:

Directions:

  1. Cook rhubarb with honey in a medium saucepan over medium heat 6 to 8 minutes, stirring occasionally, until rhubarb is very soft and just starting to fall apart. Preheat oven to 350°.
  2. Remove pan from heat and add vinegar and peppercorns; let sit at room temperature (so flavors meld) at least 1 hour.
  3. Slice baguette meanwhile on the diagonal into 1/2-in.-thick slices to make 26. Put slices on a baking sheet, brush one side with oil, and bake until golden brown, about 15 minutes. Let cool.
  4. Cut cheese into 26 thick slices, each about as long as a baguette slice.
  5. Spoon a scant 1 tbsp. rhubarb mixture onto each baguette slice. Top each with a slice of cheese (or two smaller pieces) and serve immediately. Or serve toasts, topping, and cheese separately and let guests assemble the crostini.
  6. Make ahead: Toasts, up to 1 day, stored airtight at room temperature; rhubarb topping, up to 1 day, covered and chilled.
  7. Note: Nutritional analysis is per crostino.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1020.64 Kcal (4273 kJ)
Calories from fat 309.83 Kcal
% Daily Value*
Total Fat 34.43g 53%
Sodium 389.09mg 16%
Potassium 131.73mg 3%
Total Carbs 165.11g 55%
Sugars 86.9g 348%
Dietary Fiber 1.89g 8%
Protein 23.81g 48%
Vitamin C 152mg 253%
Iron 0.1mg 0%
Calcium 7.7mg 1%
Amount Per 100 g
Calories 155.87 Kcal (653 kJ)
Calories from fat 47.32 Kcal
% Daily Value*
Total Fat 5.26g 53%
Sodium 59.42mg 16%
Potassium 20.12mg 3%
Total Carbs 25.22g 55%
Sugars 13.27g 348%
Dietary Fiber 0.29g 8%
Protein 3.64g 48%
Vitamin C 23.2mg 253%
Calcium 1.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.9
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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