Breakfast Sausage Divan Casserole Recipe

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Breakfast Sausage Divan Casserole
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Ingredients:

Directions:

  1. In a 3 qt. casserole or rectangle 9 X 11 baking dish, layer cooked rice, cooked sausages, brocoli florets, water chestnuts and almonds (opt).
  2. In a saucepan, make a cheesy béchamel sauce by melting 1/4 cup butter, then add 1/4 cup flour, mix and cook slightly, then add 2 cups stock or broth (vegetable, chicken, beef of your choice). Cook sauce until thickened slightly then add the cheese and sour cream and cook on low heat until the cheese is melted, add 1 tps worcestershire sauce and mix well.
  3. Add this sauce evenly on top of your casserole ingredients.
  4. Bake, covered at 350 degrees for 45 to 50 minutes or until the brocoli is cooked to your taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.96 Kcal (1419 kJ)
Calories from fat 209.99 Kcal
% Daily Value*
Total Fat 23.33g 36%
Cholesterol 63.2mg 21%
Sodium 695.41mg 29%
Potassium 472.94mg 10%
Total Carbs 14.67g 5%
Sugars 1.82g 7%
Dietary Fiber 1.89g 8%
Protein 17.12g 34%
Vitamin C 15.6mg 26%
Vitamin A 0.1mg 3%
Iron 16.3mg 90%
Calcium 98.8mg 10%
Amount Per 100 g
Calories 136.43 Kcal (571 kJ)
Calories from fat 84.52 Kcal
% Daily Value*
Total Fat 9.39g 36%
Cholesterol 25.44mg 21%
Sodium 279.91mg 29%
Potassium 190.36mg 10%
Total Carbs 5.91g 5%
Sugars 0.73g 7%
Dietary Fiber 0.76g 8%
Protein 6.89g 34%
Vitamin C 6.3mg 26%
Iron 6.5mg 90%
Calcium 39.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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