Directions:
- Preheat oven to 350°.
- Combine first 3 ingredients in a large bowl. Stir in figs, cranberries, and vanilla.
- Weigh or lightly spoon flours into dry measuring cups; level with a knife. Combine flours, bran, and next 3 ingredients in a bowl, stirring with a whisk. Add flour mixture to egg mixture, stirring just until moist. Gently fold in almonds.
- Drop by level 1/4-cup measures 4 inches apart on 2 baking sheets lined with parchment paper. Sprinkle evenly with granulated sugar. Bake at 350° for 12 minutes or until almost set. Cool 2 minutes on pans. Remove from pans; cool completely on wire racks.
- Let your toddler help by: Pouring the measured figs and cranberries into a bowl. Stirring the ingredients in Step 3. Pouring the measured almonds into the batter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 258.11 Kcal (1081 kJ) | ||
| Calories from fat | 74.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.26g | 13% | |
|---|---|---|---|
| Cholesterol | 49.4mg | 16% | |
| Sodium | 84.24mg | 4% | |
| Potassium | 249.3mg | 5% | |
| Total Carbs | 45.31g | 15% | |
| Sugars | 20.84g | 83% | |
| Dietary Fiber | 6.56g | 26% | |
| Protein | 5.92g | 12% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 47.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 342.82 Kcal (1435 kJ) | ||
| Calories from fat | 98.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.97g | 13% | |
|---|---|---|---|
| Cholesterol | 65.61mg | 16% | |
| Sodium | 111.88mg | 4% | |
| Potassium | 331.11mg | 5% | |
| Total Carbs | 60.17g | 15% | |
| Sugars | 27.68g | 83% | |
| Dietary Fiber | 8.71g | 26% | |
| Protein | 7.87g | 12% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.6mg | 7% | |
| Calcium | 63.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Breakfast Fig and Nut Cookies
Brown sugar, Butter, melted, Eggs, Chopped dried figs and 10 more.. -
Almond Butter Cookies with Toffee
Butter, softened, Brown sugar and 11 more.. -
Rhubarb-Sour Cream Snack Cake with Walnut Streusel
Chopped rhubarb (about 1 lb), All-purpose flour and 16 more.. -
Banana Almond Muffins
Unsalted butter, softened and 15 more.. -
Double-Ginger Cake
Brown sugar, Vegetable oil, Egg white, Molasses and 9 more.. -
Pumpkin Spice Muffins
Eggs, Olive oil, Honey, Unsweetened applesauce, Pumpkin and 6 more.. -
Pumpkin - Walnut Bread
Dark brown sugar (250 g), Butter, softened (114 g) and 13 more.. -
Butterscotch Snickerdoodles
Butter, softened, Vegetable oil, Sugar, Powdered sugar and 12 more.. -
Blackberry Banana Walnut Muffins
Brown sugar, Butter, Eggs, Bananas mashed, Buttermilk and 11 more.. -
Healthy Zucchini Bread
Egg whites, Canola oil, Unsweetened applesauce, Sugar and 10 more.. -
Chocolate-Cherry Banana Bread
Boiling water, Dried cherries, Butter, softened and 13 more.. -
Pumpkin Oatmeal Cookies
All-purpose flour, Whole wheat flour, Rolled oats and 12 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
