Breakfast Burritos Recipe

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Breakfast Burritos
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Ingredients:

Directions:

  1. Brown sausage well.
  2. Beat eggs with fork and mix with milk.
  3. Pour egg mixture into pan with sausage and cook over medium high heat, stirring with spatula until eggs are cooked through.
  4. Serve on flour tortillas topped with cheddar cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.28 Kcal (1793 kJ)
Calories from fat 321.87 Kcal
% Daily Value*
Total Fat 35.76g 55%
Cholesterol 343.51mg 115%
Sodium 661.06mg 28%
Potassium 164.19mg 3%
Total Carbs 2.28g 1%
Sugars 1.62g 6%
Protein 24.61g 49%
Iron 5mg 28%
Calcium 262.7mg 26%
Amount Per 100 g
Calories 257.61 Kcal (1079 kJ)
Calories from fat 193.6 Kcal
% Daily Value*
Total Fat 21.51g 55%
Cholesterol 206.62mg 115%
Sodium 397.63mg 28%
Potassium 98.76mg 3%
Total Carbs 1.37g 1%
Sugars 0.97g 6%
Protein 14.8g 49%
Iron 3mg 28%
Calcium 158mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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