Breaded Orange Roughy Recipe

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Breaded Orange Roughy
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Ingredients:

Directions:

  1. In a shallow dish, combine the cornflakes, seasoned pepper and salt.
  2. In another shallow dish, beat eff whites and water.
  3. Sprinkle fish with flour.
  4. Dip in egg white mixture, then coat with cornflake mixture.
  5. Place on a baking sheet coated with nonstick cooking spray.
  6. Bake at 425 for 9-11 minutes or until fish flakes easily with a fork.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.48 Kcal (295 kJ)
Calories from fat 3.23 Kcal
% Daily Value*
Total Fat 0.36g 1%
Cholesterol 17mg 6%
Sodium 154.69mg 6%
Potassium 102mg 2%
Total Carbs 8.38g 3%
Sugars 0.48g 2%
Dietary Fiber 0.39g 2%
Protein 7.88g 16%
Iron 0.5mg 3%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 99.83 Kcal (418 kJ)
Calories from fat 4.57 Kcal
% Daily Value*
Total Fat 0.51g 1%
Cholesterol 24.08mg 6%
Sodium 219.1mg 6%
Potassium 144.48mg 2%
Total Carbs 11.87g 3%
Sugars 0.68g 2%
Dietary Fiber 0.55g 2%
Protein 11.17g 16%
Iron 0.7mg 3%
Calcium 15.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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