Directions:
- Heat oven to 375 degrees.
- Line cookie sheet with sides or a 15x10x1 inch pan with cooking parchment paperor foil.
- In a medium bowl, mix 1 cup flour and salt.
- Using pastry blender, cut in shorteninguntil particles are size of small peas.
- Sprinkle with cold water, 1 tablespoon at a time, tosing with fork till all flour is moistened and pastry almost leaves sides of bowl.
- Gather pastry into bowl.
- On a lightly floured surface, shape pastry into flattened round 12 inch circle.
- Using rolling pin, roll into 12 inch round, about 1/8 inch thick, and place on cooking sheet.
- In a medium bowl, toss apples, and 1 tablespoon flour.
- Mound apple mixture on half of pastry, to within 3/4 inch of edge.
- Sprinkle with toffee bits.
- Fold 1/2 inch of sealed edgeof pastry over, and firmly press tines of fork arounf edge to seal.
- Brush top of turnover with egg.
- Cut 3 slits 1 inch long, in top to vent steam.
- Sprinkle top with sugar.
- Bake 30-40 minutes or until golden brown.
- Immediately remove from cookie sheet to serving plate.
- Cool 30 minutes before cutting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2319.98 Kcal (9713 kJ) | ||
| Calories from fat | 1325.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 147.27g | 227% | |
|---|---|---|---|
| Cholesterol | 286.71mg | 96% | |
| Sodium | 816.13mg | 34% | |
| Potassium | 477.49mg | 10% | |
| Total Carbs | 230.3g | 77% | |
| Sugars | 120.43g | 482% | |
| Dietary Fiber | 10.1g | 40% | |
| Protein | 20.18g | 40% | |
| Iron | 2.2mg | 12% | |
| Calcium | 101.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 312.62 Kcal (1309 kJ) | ||
| Calories from fat | 178.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.84g | 227% | |
|---|---|---|---|
| Cholesterol | 38.63mg | 96% | |
| Sodium | 109.97mg | 34% | |
| Potassium | 64.34mg | 10% | |
| Total Carbs | 31.03g | 77% | |
| Sugars | 16.23g | 482% | |
| Dietary Fiber | 1.36g | 40% | |
| Protein | 2.72g | 40% | |
| Iron | 0.3mg | 12% | |
| Calcium | 13.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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