Breaded Beef Fillets With Garlic - Filetes Empanados, Con Ajo Recipe

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Breaded Beef Fillets With Garlic - Filetes Empanados, Con Ajo
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Ingredients:

Directions:

  1. Note: You may use any thinly sliced steaks for this quick and easy recipe. They should be about 1/8 thick, so that they cook quickly. Sometimes in supermarkets you may see these.
  2. Rinse fillets and pat dry with a paper towel.
  3. Pour flour onto a dinner plate and spread over the entire plate.
  4. Pour olive oil about 1/4 inch deep into a large frying pan and heat over medium high heat.
  5. Sprinkle garlic and salt over fillet and press inches
  6. Carefully drag fillet through the flour. Turn over and repeat on the other side of the fillet.
  7. Quickly and carefully place fillet in the hot frying pan.
  8. While that fillet is frying, bread another fillet with garlic and add to the pan and repeat the process. Cook fillets approximately 2 minutes on each side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.25 Kcal (1048 kJ)
Calories from fat 112.36 Kcal
% Daily Value*
Total Fat 12.48g 19%
Cholesterol 100.9mg 34%
Sodium 65.98mg 3%
Potassium 407.74mg 9%
Total Carbs 0.43g 0%
Sugars 0.01g 0%
Dietary Fiber 0.03g 0%
Protein 32.96g 66%
Vitamin C 0.4mg 1%
Iron 2.3mg 13%
Calcium 23.9mg 2%
Amount Per 100 g
Calories 218.2 Kcal (914 kJ)
Calories from fat 97.97 Kcal
% Daily Value*
Total Fat 10.89g 19%
Cholesterol 87.98mg 34%
Sodium 57.53mg 3%
Potassium 355.53mg 9%
Total Carbs 0.38g 0%
Sugars 0.01g 0%
Dietary Fiber 0.02g 0%
Protein 28.74g 66%
Vitamin C 0.4mg 1%
Iron 2mg 13%
Calcium 20.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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