Brandied Shrimp Recipe

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Ingredients:

Serving

2 tbsp unsalted butter
1 tbsp extra virgin olive oil
3 garlic cloves, finely minced
1 lb medium shrimp, peeled and deveined
2 tsp worcestershire sauce
1/8 tsp hot sauce (recommended ( tabasco)
salt
fresh black pepper
1/2 cup ketchup
1 tbsp chopped fresh oregano leaves
2 tbsp brandy
2 tbsp chopped flat leaf parsley

Directions:

Melt the butter with the olive oil in a large skillet over medium heat.
Add the garlic and cook until it is fragrant, about 1 to 2 minutes, stirring often.
Stir in the shrimp, Worcestershire sauce, hot sauce, salt and pepper and let the mixture simmer until the shrimp are partially cooked through and beginning to curl, about 2 minutes.
Stir in the ketchup and the oregano and simmer until the shrimp are opaque and just cooked through, 2 more minutes.
Add the brandy and parsley, stir to combine, remove from the heat and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	617.86 Kcal (2587 kJ)
Calories from fat	364.75 Kcal
		% Daily Value*
Total Fat	40.53g	62%
Cholesterol	81.02mg	27%
Sodium	1507.67mg	63%
Potassium	146.73mg	3%
Total Carbs	50.22g	17%
Sugars	1.54g	6%
Dietary Fiber	2.74g	11%
Protein	11.18g	22%
Vitamin C	10.5mg	18%
Vitamin A	0.1mg	2%
Iron	2mg	11%
Calcium	68.1mg	7%

Amount Per 100 g
Calories	365.52 Kcal (1530 kJ)
Calories from fat	215.78 Kcal
		% Daily Value*
Total Fat	23.98g	62%
Cholesterol	47.93mg	27%
Sodium	891.93mg	63%
Potassium	86.81mg	3%
Total Carbs	29.71g	17%
Sugars	0.91g	6%
Dietary Fiber	1.62g	11%
Protein	6.61g	22%
Vitamin C	6.2mg	18%
Iron	1.2mg	11%
Calcium	40.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.2

Points
17

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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