Brandied Cranberry Sauce Recipe

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Brandied Cranberry Sauce
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Ingredients
3
Count
Nutrition
149
Calories
Total time
11
Minutes
Comments Print recipe

Ingredients:

  • 1 cup sugar
  • 1/4 cup apple brandy

Directions:

  1. Mix ingredients well in a pyrex dish.
  2. Cook in a preheated 275 degree oven for 1 1/2 hours.
  3. Stir every 20 minutes.
  4. Keep in a tightly covered container in the fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.07 Kcal (624 kJ)
Calories from fat 1.82 Kcal
% Daily Value*
Total Fat 0.2g 0%
Sodium 1.7mg 0%
Potassium 47.35mg 1%
Total Carbs 38.11g 13%
Sugars 32.05g 128%
Dietary Fiber 3.2g 13%
Protein 0.1g 0%
Vitamin C 7.2mg 12%
Iron 0.1mg 0%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 149.38 Kcal (625 kJ)
Calories from fat 1.82 Kcal
% Daily Value*
Total Fat 0.2g 0%
Sodium 1.7mg 0%
Potassium 47.45mg 1%
Total Carbs 38.2g 13%
Sugars 32.12g 128%
Dietary Fiber 3.21g 13%
Protein 0.1g 0%
Vitamin C 7.2mg 12%
Iron 0.1mg 0%
Calcium 9.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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