Brandied Cranberries Recipe

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Brandied Cranberries
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Ingredients
4
Count
Nutrition
109
Calories
Total time
65
Minutes
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Ingredients:

  • 3 tbsp water
  • 1 tsp brandy flavoring

Directions:

  1. Put all 4 ingredients into 2 quart casserole dish.
  2. Mix well, cover and bake at 325 for 1 hour.
  3. Serve hot or cold with any poultry or meat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.4 Kcal (458 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.91mg 0%
Potassium 23.88mg 1%
Total Carbs 28.3g 9%
Sugars 26.1g 104%
Dietary Fiber 1.38g 6%
Vitamin C 3.6mg 6%
Calcium 3mg 0%
Amount Per 100 g
Calories 188.46 Kcal (789 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.57mg 0%
Potassium 41.13mg 1%
Total Carbs 48.75g 9%
Sugars 44.96g 104%
Dietary Fiber 2.37g 6%
Vitamin C 6.2mg 6%
Calcium 5.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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