Brandied Cranberries 1 Recipe

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Brandied Cranberries 1
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Ingredients:

  • 2 cup. sugar
  • 1/3 cup. brandy

Directions:

  1. 1. Combine cranberries, sugar and brandy and mix well.
  2. 2. Place mixture in a 9X13 pan and cover w/foil.
  3. 3. Bake at ~300 oven until the berries pop.
  4. 4. Refridgerate when cool - reheat if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.55 Kcal (689 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.8mg 0%
Potassium 47.55mg 1%
Total Carbs 36.6g 12%
Sugars 31.6g 126%
Dietary Fiber 2.75g 11%
Vitamin C 7.2mg 12%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 173.64 Kcal (727 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.9mg 0%
Potassium 50.17mg 1%
Total Carbs 38.62g 12%
Sugars 33.35g 126%
Dietary Fiber 2.9g 11%
Vitamin C 7.5mg 12%
Calcium 5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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