Bran Muffins W Raisins and Flax Recipe

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Bran Muffins W Raisins and Flax
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Ingredients:

  • 1 cup flour
  • 1 1/2 cups whole wheat flour
  • 1/2 cup sugar
  • 1/2 cup splenda
  • 1/2 tsp salt
  • 1/2 cup flax seed
  • 3 1/2 cups all-bran cereal
  • 1/2 cup egg beaters
  • 1/2 cup vegetable oil
  • 1/2 cup raisins

Directions:

  1. Mix. bake std size muffins 400 degrees for ~18 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4275.48 Kcal (17901 kJ)
Calories from fat 1756.12 Kcal
% Daily Value*
Total Fat 195.12g 300%
Sodium 5626.1mg 234%
Potassium 5978.85mg 127%
Total Carbs 596.48g 199%
Sugars 84.97g 340%
Dietary Fiber 84.19g 337%
Protein 83.57g 167%
Vitamin C 5.3mg 9%
Vitamin A 1.4mg 47%
Iron 66.5mg 370%
Calcium 2182.1mg 218%
Amount Per 100 g
Calories 387.55 Kcal (1623 kJ)
Calories from fat 159.18 Kcal
% Daily Value*
Total Fat 17.69g 300%
Sodium 509.97mg 234%
Potassium 541.95mg 127%
Total Carbs 54.07g 199%
Sugars 7.7g 340%
Dietary Fiber 7.63g 337%
Protein 7.57g 167%
Vitamin C 0.5mg 9%
Vitamin A 0.1mg 47%
Iron 6mg 370%
Calcium 197.8mg 218%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 101
    Points
  • 116
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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