Bourbon/Rum Balls. Recipe

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Bourbon/Rum Balls.
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Ingredients:

Directions:

  1. Put Vanilla Wafers (or Graham Crackers or even crushed sugar cookies) in a bowl.
  2. Then add the ground nuts, cocoa powder, cinnamon, nut meg and mix.
  3. Then add corn syrup and bourbon or rum. You might need a tad more liquid.
  4. After mixture is all moist roll into balls, size is up to you, then roll in powdered sugar or cocoa powder.
  5. Let set up.
  6. Eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.07 Kcal (704 kJ)
Calories from fat 78.38 Kcal
% Daily Value*
Total Fat 8.71g 13%
Cholesterol 2.72mg 1%
Sodium 147.46mg 6%
Potassium 289.98mg 6%
Total Carbs 21.1g 7%
Sugars 13.48g 54%
Dietary Fiber 0.37g 1%
Protein 2.04g 4%
Iron 0.4mg 2%
Calcium 13.6mg 1%
Amount Per 100 g
Calories 465.01 Kcal (1947 kJ)
Calories from fat 216.87 Kcal
% Daily Value*
Total Fat 24.1g 13%
Cholesterol 7.53mg 1%
Sodium 408mg 6%
Potassium 802.3mg 6%
Total Carbs 58.39g 7%
Sugars 37.31g 54%
Dietary Fiber 1.03g 1%
Protein 5.65g 4%
Vitamin C 0.1mg 0%
Iron 1.1mg 2%
Calcium 37.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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