Boneless Hot Wings--Applebee's Copycat Recipe

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Ingredients:

Serving

1/2 cup butter
1/2 cup louisiana hot sauce
1/8 tsp pepper, ground
1/8 tsp garlic powder
2 cups flour
1 tsp paprika
1 tsp cayenne pepper
1 tsp salt
15 -20 chicken tenders , cut into 1 inch pieces
vegetable oil, for frying
1 cup butter
1/2 cup hot sauce
1/8 tsp garlic powder
1/8 tsp pepper

Directions:

If the wings are frozen, be sure to defrost.
Combine the flour, paprika, cayenne pepper, and salt in a LARGE bowl.
Mix together in a separate bowl 1 cup butter, 1/2 cup hot sauce, a dash of garlic powder and a dash of pepper and heat in microwave for about 20 seconds. stir to mix well. set aside.
Put the wings into the large bowl of flour mixture, coating each wing evenly.
Dip into mixture of butter and hot sauce, then again into flour mixture. place all the wings on a plate and put them in the refrigerator for 60 to 90 minutes. (This will help the breading to stick to the wings when fried.)
Heat oil in a deep fryer to 375°F (You want just enough oil to cover the wings entirely - an inch or so deep at least.).
Fry them for 10 to 15 minutes or until some parts of the wings begin to turn dark brown.
Remove the wings from the oil to a paper towel to drain, but don't let them sit too long because you want to serve the wings hot.
For Coating:.
Combine another 1 cup butter, 1/2 cup hot sauce, ground pepper, and garlic powder in a small saucepan over low heat. Heat until the butter is melted and the ingredients are well blended.
Quickly put the wings into a large bowl. *You could also use a large plastic container with a lid for this.
Add the coating mixture and stir, coating all the wings evenly or simply put all the wings inside the container with the lid, add the sauce, then shake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	880.29 Kcal (3686 kJ)
Calories from fat	584.1 Kcal
		% Daily Value*
Total Fat	64.9g	100%
Cholesterol	137.94mg	46%
Sodium	3258.77mg	136%
Potassium	370.03mg	8%
Total Carbs	61.63g	21%
Sugars	0.87g	3%
Dietary Fiber	7.61g	30%
Protein	15.15g	30%
Vitamin C	14.3mg	24%
Vitamin A	0.6mg	19%
Iron	3.9mg	22%
Calcium	194.1mg	19%

Amount Per 100 g
Calories	370.53 Kcal (1551 kJ)
Calories from fat	245.86 Kcal
		% Daily Value*
Total Fat	27.32g	100%
Cholesterol	58.06mg	46%
Sodium	1371.67mg	136%
Potassium	155.75mg	8%
Total Carbs	25.94g	21%
Sugars	0.37g	3%
Dietary Fiber	3.2g	30%
Protein	6.38g	30%
Vitamin C	6mg	24%
Vitamin A	0.2mg	19%
Iron	1.6mg	22%
Calcium	81.7mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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